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Angiosperms are plants that produce flowers and bear their seeds in fruits. They are the largest and most diverse group within the kingdom Plantae, with about 300,000 species.
Angiosperms are a group of plants that produce flowers and seeds enclosed in an ovary. They are the most diverse and widespread group of land plants, with over 400,000 known species. Angiosperms include:
– Flowering plants (like roses, sunflowers, and daisies)
– Fruits and vegetables (like apples, tomatoes, and carrots)
– Cereals (like wheat, rice, and corn)
– Legumes (like beans, peas, and lentils)
Angiosperms are characterized by:
– Flowers with petals, sepals, stamens, and carpels
– Seeds contained in an ovary (fruit)
– Net-like veins on their leaves
– Hershey’s kisses-shaped cells (sclerenchyma cells) in their stems
Angiosperms are a vital part of our ecosystem and play a central role in food production, ecology, and evolution. They have evolved over 130 million years, and their diversity is a testament to their adaptability and success!